http://www.wrightangle.com/food/blog/2008/07/13/best-ever-lemonade/ Dawn and Eric's culinary notes Fri, 03 Feb 2012 03:04:19 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://www.wrightangle.com/food/blog/2008/07/13/best-ever-lemonade/comment-page-1/#comment-332 seonaidh Fri, 08 Aug 2008 18:59:58 +0000 http://www.wrightangle.com/food/blog/2008/07/13/best-ever-lemonade/#comment-332 yummmmmers! Brian has made this and we're just doing another batch to please a crowd of campers this weekend. Love it!!! Rosemary, next time. yummmmmers! Brian has made this and we’re just doing another batch to please a crowd of campers this weekend. Love it!!! Rosemary, next time.

]]> http://www.wrightangle.com/food/blog/2008/07/13/best-ever-lemonade/comment-page-1/#comment-313 Dawn Fri, 25 Jul 2008 04:49:51 +0000 http://www.wrightangle.com/food/blog/2008/07/13/best-ever-lemonade/#comment-313 Anne, perhaps try peeling the limes with a vegetable peeler and steeping only that part without the pith. That's actually what the original recipe says you should do, but I'm too lazy for that and think it works well with the whole peel for lemons. Anne, perhaps try peeling the limes with a vegetable peeler and steeping only that part without the pith. That’s actually what the original recipe says you should do, but I’m too lazy for that and think it works well with the whole peel for lemons.

]]> http://www.wrightangle.com/food/blog/2008/07/13/best-ever-lemonade/comment-page-1/#comment-311 Anne Archambault [wideangle.ca] Fri, 25 Jul 2008 01:42:20 +0000 http://www.wrightangle.com/food/blog/2008/07/13/best-ever-lemonade/#comment-311 I tried your recipe this past week -- but with limes. It was a bit too harsh from the rind. Maybe 3 limes instead of 4? I'll definately have to try it with lemons next time... Thanks Dawn! I tried your recipe this past week — but with limes. It was a bit too harsh from the rind. Maybe 3 limes instead of 4? I’ll definately have to try it with lemons next time… Thanks Dawn!

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