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	<title>Comments on: Da Pino</title>
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	<description>Dawn and Eric&#039;s culinary notes</description>
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		<title>By: Martha Hykel</title>
		<link>http://www.wrightangle.com/food/blog/2008/09/01/da-pino/comment-page-1/#comment-2308</link>
		<dc:creator>Martha Hykel</dc:creator>
		<pubDate>Sun, 29 Mar 2009 17:53:39 +0000</pubDate>
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		<description>Just wanted to spread the word that we all have to keep the small &quot; Pop &quot;  independently owned delis like Da Pinos frequented and enjoyed so that they stay in the limelight and they do not ever fall by the wayside because losing a place like Da Pinos would be a tragedy because he has the real thing. So lets spread the word and go see how much a plate of pasta or a slice of coppa can tingle your taste buds !</description>
		<content:encoded><![CDATA[<p>Just wanted to spread the word that we all have to keep the small &#8221; Pop &#8221;  independently owned delis like Da Pinos frequented and enjoyed so that they stay in the limelight and they do not ever fall by the wayside because losing a place like Da Pinos would be a tragedy because he has the real thing. So lets spread the word and go see how much a plate of pasta or a slice of coppa can tingle your taste buds !</p>
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