Queso y Vino & Art of the Table
Thursday, November 27th, 2008We’ve heard good things about Wallingford restaurant Art of the Table since it opened last fall, and finally had a chance to try it this week. Catherine Reynolds (of Queso y Vino) teamed up with Chef Dustin Ronspies to create a wonderful Catalan wine dinner. After we enjoyed our banderilla appetizers with Montsarra Cava and [...]