Wright Eats

Our friend Traca (of Seattle Tall Poppy) loves to bring people together to share wonderful food experiences.  Her dinner this week, hosted and prepared by her talented friend/chef Kris, was no exception; a diverse group of food-loving folks from all over Seattle met and talked for hours while enjoying course after course of dinner.  It was, without a doubt, a great way to spend an evening!

Traca has a great write-up about the evening, so I’ll skip the details and instead just share some photos.

Left: Japanese eggplant with ponzu and tempura bits.
Right: Dawn chats with Naomi (formerly of Villa Victoria).

Left: ohitashi (blanched spinach towers).  Right: seared tuna rolls.

Singeing the rosemary tucked into the pork tenderloin medallions.

Left: Kris describes the asparagus dish.  Right: assembling the dessert platters of apples slices, cheese, marscapone stuffed figs dipped in chocolate.

This entry was posted on Saturday, December 13th, 2008 at 6:32 pm and is filed under Events.