Wright Eats

Earlier this year, our friends Eric and Kye were telling us about the Japanese dish called sukiyaki, and how it’s difficult to find at restaurants in Seattle.  Eric’s description of it sounded so good – cooking sliced meat, noodles, and vegetables in a rich, bubbling broth of soy and sake, then dipping the hot food [...]

Ah, I love springtime.  Days are longer.  Birds chirp happily in the morning.  There are hints of nice weather to come.  Everyone seems to be celebrating their birthday, including me!  And birthdays make me think of cupcakes.  While I’d never turn down birthday cake, I’ve had a thing for cupcakes ever since childhood.  I consider [...]

Hm, I’ve been slacking on the blogging front, haven’t I?  Life has gotten a bit crazy lately, but here I am again.  During crazy times, we often find ourselves digging around in our freezer on weeknights, looking for something that might make a quick and easy dinner.  Which got me to wondering, what do other [...]