Brittany, Normandy, and Paris
August 9th, 2009 by DawnOk, so it’s been three months since we promised you this blog entry. We’ve been busy enjoying one of the sunniest summers we’ve seen in Seattle in a long time, and somehow time has slipped away faster than we expected. But we’ve finally got all of the photos from our trip to France together with the travelogue of our adventures.

Salted butter caramel macarons and orbs of Early Grey tea at Le Bistrol, Paris.
Click here to read it all. Food highlights include:
- The best crêpes in Brittany
- Amazing salted butter caramels from a Michelin 3-star chef in Brittany
- In Lower Normandy, foie gras and the best duck confit we’ve tasted
- Ostrich eggs sold at the farmer’s market in the tiny town of Bellême
- A dinner party at Jim Haynes’ in Paris
- Falafel that beats any in Seattle
- The best croissant in, dare we say, the world?
- 3-star eating at Restaurant Le Bristol
- The oldest wine store in Paris
- The most revered candy shop in Paris
- Amazing Italian gelato in, yes, Paris
- The best two butters we’ve eaten
- Our favorite traditional bistro of the trip
- An underground dinner party at Hidden Kitchen
- Our favorite “neo bistro” of the trip
Comments aren’t yet enabled on the photo and travelogue section of our web site, so if you have feedback about anything, drop us a note below. Enjoy!
August 10th, 2009 at 6:00 pm
What an amazing trip! Those photos are incredible, and I loved reading your journal. I’ve never been to France, and I hope to go someday. It will be different the next time you go, avec bébé, and wonderful in an entirely new way.
August 10th, 2009 at 7:04 pm
Wow guys… nice seeing you the other night. I’m looking forward to reading all of these entries. Those Earl Grey orbs are stunning.
August 11th, 2009 at 8:44 am
Oh My God!!! What an amazing combo!! The picture is beautiful. I just want to reach into my computer and pull it out. Lucky you!!! Thanks for sharing.
August 12th, 2009 at 11:24 am
Eric and Dawn, I truly applaud your dedication and commitment to great food experiences and especially French sweets. Reading your beautiful blog (and looking at the gorgeous pictures), it makes Eric V and I return back to Paris VERY soon. I am convinced that it is the perfect place to go with our new baby. We are already dreaming of enjoying the sweet treats with baby Vong at Luxembourg Gardens.